What's wrong with what we eat: Mark Bittman on TED.com
In this fiery and funny talk from the 2007 EG (Entertainment Gathering) conference, New York Times food writer Mark Bittman weighs in on what's wrong with the way we eat now (too much meat, too few plants; too much fast food, too little home cooking), and why it's putting the entire planet at risk. (Recorded December 2007 in Los Angeles, California. Duration: 20:08.)
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